Or not to move..

Wow... God's trying to teach us something. Long story short, we're not buying the house anymore.... and I feel good about it. By the grace of God, we were able to get out of it. I sure hope that the current events in Ben's and my life have not occurred because we were disobedient. I told Ben today, "wow, God really didn't want us to buy this place, did He!?" We signed to get out of it, and then all sorts of potential doors started opening... literally all at once. God's so faithful! These past few weeks have been quite a journey. I thought that life was figured out, but here we are ... again ... not knowing what life will be like in the coming months. He's always keeping me on the edge of my seat... He won't let me get comfortable for very long.


:)

Leftovers!

OK, so I am always finding ways to use leftovers to make something equally as yummy (or in this case more yummy) than the original. I decided that I should start writing this stuff down!

Leftover Grands Biscuit Cinnamon (buns)

Ingredients:
Leftover Grands biscuits (or any rolls or buscuits)
Butter or margerine
Cinnamon
Sugar
Chopped Nuts (optional)

Directions:
Heat the oven to 350F. Slice rolls or biscuits and lay face up in a pan large enough to accommodate all of them. Place pan in oven for a few minutes to warm them. Take the biscuits out and spread some butter or margerine on the open faces. Sprinkle with cinnamon, sugar, and nuts (if desired). Place the pan back into the oven for another few minutes, checking every few minutes to see if the butter or margerine is melted.



Ben looked into the oven and said, EWH, but guess who just finished his third biscuit??? I don't claim that this recipe is healthy, but it's really good!

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Our House!!!

So, we found a house! In Aberdeen! So excited... we close/move in mid-May.... YAY!


I deleted the video because someone I don't know posted something about it and that makes me feel weird.